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Chili is a tough recipe for me to share. Not because I don't have one or that it's complicated, but that I'm rarely consistent with my recipe for it. It's often one of those things that gets whatevertheheck is in my fridge at the time.
Corn, bell peppers, an entire head...
Fitness Instructor, triathlete, OCRer, backpacker, yogini, and vegan foodie to keep me energetic.