Day 5: Western Nova Scotia

August 9, 2020

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May 8, 2020

I'm lazy.

Like, really lazy.

Like, so lazy that some days it's just cold tofu covered in soy sauce. Yes, that's soy covered in soy kinda lazy. 

That means that, while I love food, I also appreciate easy-to-manage meals that require the fewest number of dishes.

I've been mo...

August 9, 2017

New vegans, transitioning vegetarians, and curious meat-eaters all have the same questions about diet and training adjustments when it comes to the vegan lifestyle.

Some questions are serious and great to be asking, some seem a bit absurd and a tad intimate, but ultimat...

February 23, 2017

I fell in love with Munk Pack on a hiking adventure, as did my dog! So much so, in fact, that I then pushed for my team (HEXT) to be sponsored by them. This does mean that I may be biased in this review, so I'll try not to preach to you, rather give you some facts if y...

January 16, 2017

I hated mushrooms before going vegan.

Like, REALLY hated them. They seem to be either too dry or too slimy. What's that about?

Then I figured out how to mask both of those things: Use them in soups and gravy.

Now mushrooms have become a stable in my diet, and with good re...

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My Journey of Fitness and Fueling

Fitness Instructor, triathlete, OCRer, backpacker, yogini, and vegan foodie to keep me energetic.


© 2020 by Plant Powered Anna.